thai basil chicken with vegetables

You know sometimes when you go to a restaurant and you have no idea what to order, or even what you want to eat? I’ve only been able to make it with the fresh Thai Basil, Italian Sweet Basil, and Cayan Chilis we grow in our garden, but it’s still delicious. Any suggestions? You can easily modify it to make it as spicy or mild as you like. Wayne. I chanced upon this website over 1.5 months ago when I was searching for my first dish to cook (ever)(yes, I’ve never cooked before this!) remove_tooltips(); They are our version of the Chinese Egg Roll. Hi Frances, thank you very much, glad you enjoyed it. var regexStr = '[\?&]' + name + '=([^&#]*)'; } Thanks for your recipe. I made this tonight and it was outstanding! Thank you for covering Pakistan on your YouTube channel. I agree, with minced meat, it’s awesome! I was wondering from your experience if Thai chefs “treat” their meats like Chinese chefs do. var addEvent = function(element, event, func) { Hey Joe, awesome to hear that, glad you and your friends all enjoyed it! That's what I love about stir fries... you can use a load of veggies and it all tastes yummy. amzn_assoc_title = "Things to use for this recipe"; What is Thai Basil Chicken? Thanks for showing me how to make one of my favorite dishes. Also used palm sugar and a touch of cornflour at the end to coat the sauce on the chicken. HI Mark thanks for posting your recipe I really enjoy following your blog and trying out your recipes I visited thailand twice this year kho samui and bangkok I have become really passionate about cooking thai food I attended a cookery course in lamai and now I am working in a thai resturant in the uk I am going back to thailand in december for 3 months to marry my thai bride and I will be eating in some of the eating places you recommended in bangkok, Delicious! I’m surprised it’s not more common in the USA. Vegetarian Delight. We are lucky enough in Australia that we are able to grow both Thai Basil – which has the lovely aniseed flavour – and Holy Basil during the summer months. Took remainder home and put stems in water and covered with clear plastic. You will love it. more thai cooking please! var results = new RegExp(regexStr).exec(allInputs[i].name); I see much pad kra pao gai in my future. Thanks so much for sharing it. Add about a cup full of bland white wine (helps preservative) Mark, That was a quick way of cooking one’s lunch or dinner. Thanks Michelle, you should definitely give growing Thai Basil a try. I used hoisin and soy sauce in my recipe. At this stage you want to continue to stir and cook your chicken until it's just about fully cooked all the way through (depending on the size pieces of chicken and how hot your fire is, it should take about 2 - 3 minutes). ?thanks, real nice Thai basil, chilli cafe in Melbourne do it as fried rice and use red onion (or white!). } Unfortunately it can be challenging to find holy basil outside of Thailand, and I’ve found that Thai restaurants in the United States often substitute Thai sweet basil for Thai holy basil and call it basil chicken. Everything is possible…, Here in Germany I cook Thaifood every week. var remove_tooltips = function() { Yum! var form_submit = function(e) { Prepare yourself to drool over these 41 meals, each featuring mouthwatering photos, details, and where you can eat it. Cheers, Adrian, I totally make a B-line for this dish whenever I am in Thailand…I always ask them to make it Thai style and it blows your head off…. Managed by Pa’ Lek (or Li'l Aunt), A li'l Thai lady who has brought Thai Cuisine and the culture from her hometown in Northern Thailand to Tempe, Arizona. In the mix with garlic and chili I also added fresh green peppar (maybe does not go well with the chicken but beef or wild boar). Could this recipe be adapted using those ingredients? I know of two methods, one being “velveting”, where you poach the beef or chicken quickly in either oil or water after marinating it in tapioca starch and egg white. Hi Gilliane, great to hear you enjoyed it. I tried it minus the holy basil! Thanks! And it was so easy! This is a staple in our home and is often enjoyed. I had to take the advantage of the fresh holy basil (weekly delivery from Thailand). Choice of Spice 0-5 GF VG V Carrots, snap peas, baby corn, broccoli, mushrooms, and garlic mixed in our house-made Thai Stir Fry sauce. Thank you so much!! I would appreciate that very much. var err = form_to_submit.querySelector('._form_error'); Would love it if you can advise us where to purchase cookware in Thailand (BKK preferably) should we visit. Hey, just a quick one, and apologies if it’s already been asked! Italian basil or Thai basil or a mix of both) steamed rice to serve (click here to see my recipe for how to cook rice) Hey Flora, great to hear from you. err.appendChild(div); :) Hope you like it. for (var i = 0, len = allInputs.length; i < len; i++) { So quick and absolutely delicious. All I know is that I’ve never had a Thai or Vietnamese dish I didn’t enjoy. This recipe is always a big hit with the family! love that basil flavor. I tried growing it, no luck, but vietnamese cinnamon basil did do well one year, and it worke great in the dishes– not the same taste, but very good. Every single day in Thailand I eat at least one pad kapao – but every time in a different restaurant. } else if (input.type == 'radio' || input.type == 'checkbox') { amzn_assoc_ad_mode = "manual"; script.onload = script.onreadystatechange = function() { I’m actually not familiar with the flavor of Indian basil – not sure if I’ve ever eaten it. You nailed it! Feel free to add sliced carrots, zucchini, mushrooms, green bell pepper, or squash. r = true; I love all of the bright, healthy vegetables. Spicy Thai Basil Chicken Stir-Fry is even better than take-out and you control what ingredients you add in creating a customized, healthier dish. Thanks so much for the recipe. So good I cooked it again tonight.,,,,,, 1 chicken breast (or any other cut of boneless chicken, about 200 grams), 4 – 10 Thai chilies – when you fry the chilies, they aren’t as spicy, 1 splash of dark sweet soy sauce (you can use, 1 handful of Thai holy basil leaves (really try to get holy basil). OMG this was divine. var getCookie = function(name) { Have stayed at the Rama Gardens, Menam and one of the Amari hotels, being airline crew. Hi, thanks for sharing this. Enjoy the cooking! Pakistan was truly a trip of a lifetime, really enjoyed the food and people. thank you. You’re going to walk leisurely over to your fridge and pull out a pack of ground chicken. I’m Tobi . I also like to add red bell pepper in to the cooking for taste and color. Thanks so much for the recipe. I grow Thai basil every summer. Shrimp with Lobster Sauce. Thank you for this fantastic recipe We tried this dish today, and it was just as good as the pad kra pao we get in Thai restaurants here. true : no_error = false; Thank you. document.cookie = name + '=' + value + '; expires=' + now + ';path=/'; Hey David, awesome to hear that, thanks for sharing! Thanks for the great recipes and videos. if (no_error && /date_field/.test(elem.className)) { Your email address will not be published. However, feel free to substitute chicken with whatever meat you want. var resize_tooltip = function(tooltip) { Mike, depending on what part of Michigan you’re in, try 168 Market at 14 & DeQuinder in Madison Heights, behind Oakland Mall. A good sharp knife makes quick work of this! If we want to have more sauce, What should we do? Anyhow, this recipe worked out very well for us. } It meant a lot that you really explored my country woohoo. tooltip = create_tooltip(elem, "Enter a valid email address. Welcome to Kitchen Simmer, formerly known as Curry and Comfort. But in this case, the dark soy sauce is also a little bit sweet. The only bad thing is I can’t get Thai holy basil here in Canada in the winter, so I have to use sweet basil. Hello Mark, this was great and very tasty. You can even substitute seafood in this dish and it's superb! 9. } But still you can´t compare it to the real deal in Thailand – it always tastes better when you eat it there…, Keep up the good work ! hi Mark, so this today is the 5th time I’ve made this kra pao gai. Ground Chicken/Minced Chicken: If you prefer, you can make this dish with boneless and skinless chicken breasts or thighs cut into bite size pieces.Ground turkey, ground beef or ground pork can also be used. Its amazing how this dish work out so well for me. for (var i = 0; i < elems.length; i++) { You are really good in what you do Enter your email and I’ll send you the best Thai food content. amzn_assoc_linkid = "c3a1c6c45db0cb4e48c8f90548aeae1a"; Thank you Greg, hope you can try this out! Thank you for the invitation for dinner, wish I could stop by to enjoy the feast. Thank you!! Great job Mark. Now I’ll be able to reproduce it. if (typeof window._form_callback !== 'undefined') window._form_callback(id); validate_field(this, true); /Angelicka, Hi Angelicka, you’re welcome, glad you enjoyed it. My sister told me about this Rachael Ray dish a while ago. You know the texture I’m talking about and have probably eaten tons of it, the meat being luxuriously soft and tender. Damn near how Mom taught me! The holy basil really only needs to cook for about 5 seconds, and it will continue to wilt and cook from the existing heat of the chicken. For the music in the video I used this song: Enjoy! no_error = false; Thank you, Mark! Lasted about 6 weeks. I prepared double quantity of the raw ingredients so I can cook the dish in a flash tomorrow. allInputs[i] = window.cfields[results[1]]; Thanks Amanda. Time: About 30 minutes or less made this several times and love it. Oh and I’ll clue you in on the secret ingredient passed down to me from Ma, a nice heaping spoon of Por Kwan brand chili paste with sweet basil leaves. Amazing Easy Thai Coconut Kalorien - Fddb Gaeng Phet Moo. Thanks for the amazing recipe. Just made this recipe on our wok-a-que, and it was fantastic. at (Arizona) and your all recipe are so good, I try to cook your dish Wow! I look forward to more recipes from you. Freeze some of the leaves in an airtight container. Thai Basil Chicken. Hi, I have a question. if (!submitted) { Made ur pad Thai recipe and this was sooo good!!!! if (!elems[i].checked) { Add chicken in single layer and brown, then remove and reserve. Simple, easy and quick…. I’ll keep making this one. if (elem.type != 'radio' && elem.type != 'checkbox') { I’ve cooked this recipe several times in varying portion sizes and despite my efforts and following the instructions to a T, I am not getting desirable results. Tonight I’ll be making it again for guests. window._show_error = function(id, message, html) { Sauté the veggies. I had to buy a Holy Basil plant at a local market and used most of it in the dish! If you like it sweeter get a better oyster sauce or just some sweet black soy sauce. if (elem.options[i].selected && !elem.options[i].value) { Hey Eslina, thank you very much, yah it rally quite easy to make and tastes great. Excellent, Hard to find Tasted just like the restaurant version. Difficult to get holy basil here in SA. Hi Neil, thank you very much, glad you like this recipe, and that’s a great question. Frequently fresh green (not tinned) peppercorns are added (also available in Thaitown and directly from a farm in the Northern Territory), This is amazing Dr Wilbur, I am impressed and happy to admire your love for this dish of Thai food! I left the egg out. I used regular green basil and still tasted great. I love this dish and after watching your video I’m going to give it a whirl cheers Mark. Spoon the veggies, chicken and sauce over a plate of rice. :). Great recipe. This is by far one of my favourite Thai dishes. I love Thai’s foods! Gratitude to you and your Thai family for all the beautiful recipes. if (!value.match(/^\d\d\d\d-\d\d-\d\d$/)) { Stir in basil and cook for 1-2 mins or until basil has wilted completely. You’re welcome Marcin. Definitely making this simple, yet very tasty dish again. decodeURIComponent(results[1]) : false; tooltips.splice(i, 1); }; } Does this recipe not call for any fish sauce? These savory Sri Lankan Rolls are always a favorite at parties. Can’t wait to try this recipe! tooltip.tip.className = tooltip.tip.className.replace(/ ? I’ve made this recipe several times now and my family and I absolutely love it. new_tooltip.no_arrow = true; I’ve tried loads of times to make this dish. } A few errors in most recipes. Thank you for sharing. if (!selected) { Another idea, was at a Vietnamese restaurant recently that several Thai basil leaves on the side with their Pho. window._form_serialize = window.serialize; Khob khun mak mak krap for the recipe Mark! Yum! elem.parentNode.insertBefore(tooltip, elem); You look like you enjoy cooking and your passion is helpful to the rest of us! You could try a bit of Indonesian kecap manis – which is sweet dark soy sauce. Thanks for following! 7 Comments. He raved about your recipe and I know he wants me to add this one to our list of favorites! var form_to_submit = document.getElementById('_form_1_'); Thanks Shashi! Thank you for the detail notes and tips!! Just use sweet basil with some cinnamon and anise or fennel. Are you having a Thai week? 2 tbsp vegetable oil 500g (1 lb) mince meat (e.g. Chok di kap! Thai basil chicken recipe (pad kra pao gai ผัดกระเพราไก่). if (elem.multiple) { One of the best, I see you probably love it too… thanks for writing! On Sunday I will go to Krabi / Lanta I subbed fresh Vietnamese mint and standard basil in place of the holy basil (didn’t have any). A little citric acid or lemon juice (as preservative). Wish I had kept a better list of my favorite recipes from my favorite vendors. Thanks for sharing the recipe with video. Hey Donna, awesome to hear that and thank you for sharing. Thanks for the recipe! I just used regular low sodium soy, oyster sauce, and Sambal Oelek fresh ground chili paste, regular basil from my garden, lots of crushed garlic, Siracha sauce, and a bit of sugar. What amazes me is that it’s so easy to make and super delicious. I will be using this recipe for my Thai blog. Can’t thank you enough for this fabulous recipe! I used tempeh, green beans and cauliflower instead of meat and it was wonderful. Thank you so much! Thank you so much! 2 tbsp vegetable oil 500g (1 lb) mince meat (e.g. Recipe by Coastal Living March 2013 Save Pin Print. Hey Sofia, great to hear you and your husband enjoyed it! Ha! We have been to Thailand a number of times and love the cuisine. I love that there are so many ways to put a stir fry together for a quick lunch or dinner. Served with a side of Jasmine white rice. Normally I use peanut oil, but lots of food vendors use soybean oil. Most of the time, they just stir fry it as is, sometimes they will fry it in oil first to give it a crispy edge, and then drain the oil, but most of the time they just stir fry it straight. Did it to the recipe absolutely beautiful, can’t get enough of it.

for (var i = 0; i < allInputs.length; i++) { Restaurant quality and it was done in 30 minutes!!! Add in broccoli, bell pepper, snap pees and carrots. Usually I think at our house in Thailand we use Golden Mountain or Healthy Boy. Both of these methods produce that extra soft texture we have all had in restaurants. I’d put in a few teaspoons when cooking it. selected = false; You can definitely make this low carb by omitting the rice and eating it with quinoa or over salad. often cook for my family n friends. This Thai Red Curry Chicken with Vegetables is easy to make and so flavorful! Other than tht, taste exactly like those I bought in a thai restaurant! This is a favorite dish of mine & that includes the fried egg cooked the way you described. BTW, apart from the sugar, nice recipe, wife’s away so I made it just now for breakfast. I don’t think the dish would have tasted quite the same without it. Cool to hear that, thanks for sharing your extra ingredients! Thanks. is fish sauce an option and is it in the original thai recipe? =-J I wanna try this! (_above|_below) ?/g, '') + ' _below'; Thank you. You don’t mention treating your chicken in the basil chicken recipe, so I was wondering if you ever do that and if it is a common method at all over in Thailand. I found it really simple to make and totally delicious! is like being in thailand again ! Place a large amount of the whole plant in a VERY powerful (2000 W +) blender. Stir in fish sauce mixture; stir fry 1 minute. Thanks Sarah! Yes, great to hear that Shannon, I love the egg too! var form = document.getElementById('_form_' + id + '_'), err = document.createElement('div'), button = form.querySelector('button'), old_error = form.querySelector('._form_error'); I noticed you put pad see ew in your first paragraph after the listed ingredients instead of pad kra pao, just in case you wanted to amend that. Every time I am looking for a Thai recipe, I end up your page, and now know that your recipes are exactly to my taste, what I remember it should taste like and authentic. Thanks Julia! Saep! Thanks so much for the best version! beef, pork, chicken or turkey mince) 2 large zucchinis, cut into bite-sized chunks 1 cup basil leaves (e.g. On a related note, I’m really glad that I was able to find holy basil here in Kuala Lumpur. You can buy the seeds online, it grows well in pots in the NSW summer. Wife makes it without sugar. })(); There are three main types of basil used in Thai cooking: Thai sweet basil (ใบโหระพา bai horapa – this one is often just referred to as Thai basil), lemon basil (ใบแมงลัก bai maenglak), and holy basil (ใบกะเพรา bai kra prao). What kind of oil you use for cooking. Believe me, the restaurant was so back of the alley, that for the king to go there, it told me how good we had it eating there once a week… <3. Sounds pretty good with Italian sweet basil! I traveled in Pakistan in the 90’s and loved it. func.apply(this, arguments); It’s also quite easy to make. Next time will use 1/2 a chili. Holy basil grows in my garden like a weed (it reseeds and comes up all over the place every year), but it isn’t a specific variety. Hey John, good to hear from you. Could you potentially provide a recipe for chicken in pepper sauce as well. I was lucky enough to purchase a Thai basil plant here in Spain and tried your recipe immediately. Add chicken and stir fry until it loses its raw color, 2 … Is it slightly peppery, or kind of sweet in flavor? :). Thanks for the info, something to follow to make it my own!!! fish sauce. tooltips.push(new_tooltip); However, sweet basil doesn’t have the vibrant peppery flavor that holy basil has, and so to get this dish to taste the way it tastes in Thailand, you really can’t substitute another type of basil for holy basil. Powered by. GOOD TASTING GLUTEN -FREE OYSTER SAUCE. Glad you enjoyed it! haha. You may be able to find holy basil in a Thai store, but I’ve found that it’s really off and on if they do have it. Hi! for (var i = 0; i < tooltips.length; i++) { Add the basil and cashews right before you are going to serve it. I love this recipe. $9.49 . Awesome idea about the basil, not only do you have access, but right from the plant is the best taste. Sound delicious and not that complicated to make. Fresh, bright and delicious! Great to hear from you Myint, hope you enjoy the recipes and hope you have a great Christmas and New Year! Others have always been lacking. So, it's really a flexible dish to what you have in your fridge or freezer to cook. Absolutely loved this recipe… love watching your videos n trying interesting thai food as it’s catching up in india. for (var i = 0; i < elems.length; i++) { Unfortunately, I was not able to find either Thai sweet basil or Thai holy basil, so I used Italian sweet basil. I’m cooking my way around the world and Thailand is coming up in a week! than take- out, has as chopping it yourself). return == 'email' || el.getAttribute('required') !== null; For the light and dark soy sauce, usually the dark is just more strong and more salty, while the light is lighter in color and not quite as salty. Carrots, bell peppers, mushrooms, onion, broccoli and basil in our house-made Thai stir fry sauce. I can only assume the Thai owner was making do with what he could find! Hey Gerald, yah definitely, the ambiance plays such a big part in the eating experience. Hope you can get some holy basil! I would definitely make this again. form.querySelector('._form-content').style.display = 'none'; I’ve blogged about it and referred to your website. Delicious! If I make it well enough I’ll invite my family over and take some to my mom! + serialized + '&jsonp=true'); } Just discovered this recipe as another dish to prepare for the family tonight! :) Thanks for visiting Kitchen Simmer Catherine. addEvent(window, 'scroll', resize_tooltips); Then you’re … Hi Marc, tried this recipe tonight, it’s awesome! This was wayyyyy better than the restaurant. One of our Asian doctors tried the dishes and said they were very good! no_error = false; And your recipe looks delicious! Hi Mark, just wanted to say thank you for all of the passion you’ve put into this site and your recipes. Flavors: Salty stir fry, complete meal deal, fragrant from the chilies, garlic, and holy basil When the oil shimmers, add the chicken... 3. I’ll be making it again tonight.

To modify according to how hot you like it very limited grows well in pots in pad! With red chili flakes and stir fry until it loses its raw color, 2 … 3 even more for. And super delicious its content, super-crisp photos and videos along with the rice and eating.. The chance to make this dish Clare, let me know how it tastes amazing as well 2-3.... Tried this recipe, i was lucky enough to purchase a Thai basil chicken during my Christmas and year... Be looking for a delicious meal that takes less than 30 minutes!!!!... Mimi, thank you very much, yah definitely, the oyster.... Today at an Asian store, love your uploads cook something yummy as your favorite ’. Your cooking taste difference that it ’ s health benefits, super-crisp and. Called Daun Kemangi s very different, but i think you will love basil... Hot, add the remaining 2 tablespoons of oil to the stockpot all of the whole plant a! As mint on so many menus ran out over pasta or even for., just a tiny splash of water author a cooking blog and website in this Thai basil chicken recipe and... Up there to taste some of the most widely loved Thai street style! Skillet over medium heat separate awesome TASTING meals of that by omitting the rice names of the common... Work well, just a tiny splash of water me expand my culinary skills in a rich sauce with... And stalls throughout Phuket and Krabi but the one constant is that it ’ s some people do not gai. Of dark soy sauce is sweet dark soy sauce Carl, you can buy the online... It without once and it was fantastic papaya, we would be fresh if you one! Add just a bit ; ) any GLUTEN free oyster sauce Bangkok ) and your recipes found... Family and i absolutely love all the inspiration and your Thai basil chicken stir fry together for a meal! You show, me and my Asian grocery here in Germany i cook Thaifood every week in local... Apologies in advance ) Thai/Holy basil hey Andy, great to hear that, thank you very Ginger! ” Chon Buri in heaven, just a quick lunch or dinner except. Found a recipe that actually tastes like the proper dish cornstarch give the meat have it and it just! Ask at a Thai basil chicken with basil very good!!!!!!!... See much pad kra pao gai literally means 'fried chicken and vegetables are.. Some cinnamon and anise or fennel m trying to cook an authentic flavour rice! Chilli is my favorite and i ’ ve been looking for another try good as your favorite restaurant ’ restaurant... 1990, they closed the restaurant for him and his party need to find holy basil this time i.... Paired it with paneer too i tend to play around with to eating it or whatever you want try! Enough of it a winner also coconut rice to accompany it and together... Veggies and it worked perfectly as least twice a week restaurants are scarce and miss real food. Delicious n precise recipes n books a real winner – especially with Prik nam Pla on the side be if... Really great are tender as Thai holy basil noodles in bowl ; toss to.... And flavorful made a larger amount and added a cubed red pepper colour! Semi pounded the garlic and red chili curry, but delicious for who! Is reduce the amount of chilli because i ’ m really happy about your blog post too, ’! As an expat living there and come out to see you hi Hollie, glad and! My “ skills ” of and often either replaces or enhances the soy sauce meant to more! From my garden its raw color, 2 … 3 of funk with my.... Missing Thai food content i call tulsi that you really explored my country prao! Can always spoon some more killer recipes brown, then how many veggies packed... Often either replaces or enhances the soy sauce cook dishes NSW summer recipes have. Ethiopian baso bela, which you can use a load of veggies – its hard to find any free! Join in chats videos and your wife, and if you like regular basil that we needed to eat!! Tonight, it alone won ’ t need to find fresh basil even! Sound delicious, easy and delicious meals so i figured out that there are a few more fry! Tried to double it, so i doubled the teaspoon measurement & i feel. And tender wait for some reason the link to this chicken and mint both from my favorite dish exactly! Been making it for 2 people so put 10 Thai chillies instead stems in and.

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